This parcel yields approximately 40-45 hectolitres per hectare. The quality of the soil permits the grapes to ripen fully (an average alcohol content of 13.5%) and leads to concentrated and rich wines. A deep red robe with purplish highlights introduces an intense and fruity nose of cherry and blackcurrant. Silky tannins balance with a light acidity, guaranteeing great longevity. Ample and generous, this appellation ages and keeps over ten to fifteen years.