"Soft and smooth, with hint of banana and a light acidity on the finish. It goes well with pork ginger, teriyaki  yellowtail, and chilled pork shabu-shabu.

Amatriciana, Bolognese, carbonara, porcini pasta, lasagna. Seafood carpaccio, raw oysters.

Terrine, puff pastry, pot-au-feu, shrimp bisque, potage.

Roast pork, dauphinoise."

Hidamori Jummai 美守 純米 (720ml)

SKU: 003041-NV-JN
HK$200.00Price

    If you want to buy more than 12 bottles, we can offer you an extra discount to. Please contact us at 2019 9998 for details